Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

Sullivan Street Bakery New York

A bakery at 533 W 47th St in Manhattan Community Board 4, New York, NY.

Bakery Hours listed
Get directions (212) 265-5580 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday7 AM – 6 PM
Tuesday7 AM – 6 PM
Wednesday7 AM – 6 PM
Thursday7 AM – 6 PM
Friday7 AM – 6 PM
Saturday7 AM – 6 PM
Sunday7 AM – 6 PM

77 hours a week across 7 days. Holiday hours may differ.

Tap for directions

533 W 47th St, New York, NY 10036

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Address533 W 47th St, New York, NY 10036
NeighborhoodManhattan Community Board 4
Phone(212) 265-5580
StyleBakery
CountyNew York County
Time zoneEastern Time
From city center1.7 mi northwest

About Sullivan Street Bakery

Sullivan Street Bakery serves New York from 533 W 47th St, roughly 1.7 mi from downtown New York, heading northwest.

Our New York directory counts 1,497 bakeries in total — about one per 5,663 people living in the city. If you want to compare, Foodance the living Room sits 0.1 mi from here.

The listed hours start at 7 AM and run as late as 6 PM, for about 77 hours across 7 days a week. Weekend visits work too — it is open Saturday and Sunday.

This is one of 5 locations of the same brand in our directory.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
  • Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.

Breads & Rolls

  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Sullivan Street Bakery

What are Sullivan Street Bakery's hours?
Sullivan Street Bakery's listed hours are Mon–Sun: 7 AM – 6 PM. Holiday hours can differ.
Is Sullivan Street Bakery open on Sunday?
Yes. On Sundays it is open 7 AM – 6 PM.
What time does Sullivan Street Bakery open in the morning?
The earliest listed opening time is 7 AM on Monday.
Where is Sullivan Street Bakery located?
Sullivan Street Bakery is at 533 W 47th St, New York, NY 10036, in the Manhattan Community Board 4 neighborhood. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Sullivan Street Bakery?
The listed phone number is (212) 265-5580.
What should I order at Sullivan Street Bakery?
As a bakery, typical picks include Bear Claw, Apple Turnover, Jewish Rye, and Challah. See the full menu page for more.
What other bakeries are near Sullivan Street Bakery?
Nearby options include Foodance the living Room (0.1 mi), Macaron Paris Llc (0.1 mi), and Petee's Pie Company (0.2 mi).

Bakeries near Sullivan Street Bakery

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